KALDI AFRICA COFFEE

Africa, Beautifully Roasted

Discover exceptional coffees from across Africa, carefully selected and skillfully roasted to reveal the distinctive character of every origin.

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FROM AFRICA'S REMARKABLE COFFEE REGIONS

Every Origin Has a Story to Tell

From Ethiopia’s vibrant floral notes to Kenya’s rich and complex flavours, and Nigeria’s full-bodied coffee with its smooth chocolate undertones, Africa is home to some of the world’s most unique and enjoyable coffees.

At Kaldi Africa, we carefully select coffees for their quality and character, then roast them to bring out the flavours that make each origin unique.

The result is coffee with a sense of place and a character you can taste and relate.

CHOCOLATE • FRUITY • BALANCED

Nigeria Mambilla

A distinctive Kaldi creation crafted from carefully selected Nigerian coffees, delivering a beautifully balanced cup with layers of rich chocolate notes and a vibrant, full-bodied character.

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FLORAL • FRUITY • ELEGANT

Ethiopian Coffee

One of Ethiopia's most celebrated coffees, known for its elegant floral aroma, lively fruit notes and refined complexity. A distinctive coffee that showcases the heritage of African coffee.

Available in multiple roast profiles and pack sizes

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RICH • BALANCED • BRIGHT

Kenya AA

Our signature Kenyan coffee, celebrated for its vibrant character, rich aroma and beautifully balanced finish. Carefully selected from Kenya's renowned coffee-growing regions for an exceptional everyday cup..

Available in multiple roast profiles and pack sizes

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COMPLEX . AROMATIC . BALANCED

Special African Gourmet

A carefully crafted blend celebrating the diversity of African coffee. Designed for those who appreciate complexity, balance and a memorable cup.

Available in multiple roast profiles and pack sizes

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